Kavita

Kavita

Founder - Kavita's Kitchen NZ

 Indian ‘bubble and squeak’

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Ingredients

1/4 cauli cut into florets
1 carrot chopped
1/2cup peas
1/2 Tbsp of each paste: butter chick ’n ,Rogan josh, madras fusion only because that’s what I had left over!

Method:

Rub the paste into all the Veggies
Heat pan with 1 Tbsp of oil
Add the marinated veggies
Pour 1/4 cup of water
Cook until desired Softness

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