Founder of Kavita's Kitchen NZ
Serves 4 – 6 people
1 tub Madras Fusion paste
2 cups of lentils rinsed or 4 cans lentils drained
2 cups water
2 Potatoes diced
1/4 cauliflower chopped
Handful green beans
1 medium carrot dicedÂ
1 medium aubergine diced
Place all of the ingedients into a pot. Simmer until cooked.
Serve with Roti or bread.
Enjoy!
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